Amber, Red, and Brown Ales - Bourbon Barrel Aged Scotch Ale 8.5%

IPAs - American IPA 5.5%

Czech Pilsner 5.5%

Pilsners and Pale Lagers - Italian Pilsners 5.8%

Amber Lager 4.5%

Helles Bock 8.0%

IPAs - American IPA 7.0%

Blonde and Pale Ales - British Golden Ale 4.5%

Stout 6.0%

Sour Fruit 6.0%

IPAs - American IPA 3.5%

Porters and Stouts - Oatmeal Stout 5.8%

Scotch Ale 7.8%

Brown Ale 6.1%

Witbier 4.8%

Amber, Red, and Brown Ales - American Brown Ale 5.8%

German Pilsner

Ciders and Meads - Fruit Cider 5.0%

Porters and Stouts - American Porter 5.2%

Blonde and Pale Ales - Blonde Ale 5.0%

Sour and Fruit Beers - Berliner Weisse 4.6%

Amber, Red, and Brown Ales - Belgian Dubbel 8.0%

Ciders and Meads - Fruit Cider 5.0%

Wheat 4.5%

Witbier 5.4%